Entrees

14oz, truffle & white cheddar twice baked potato, black garlic scallion butter

$85

8oz, okinawa sweet potatoes, asparagus, herb butter, red wine sauce

$60

artichoke-spinach ricotta, pan roasted artichokes, blistered tomatoes, lemon-basil beurre blanc, citrus bread crumb

$33

sun dried tomato & pea gnocchi, prosciutto, arugula

$46

bacon-leek-mushroom risotto, lemon thyme cream, micro greens

$50

house brine, chow chow, rosemary chicken jus, warmed yukon potato salad, dressed greens

$31

double patty, caramelized onions, american cheese, b&b pickles, lettuce, special sauce, fries

$19

saffron potatoes, sherry glazed pearl onion, aspragus & red pepper saute, piquillo pepper aioli

$35

piquillo pepper, shiitake, pesto senese cream, parmesan reggiano, bread crumbs

$39

black garlic soy marinade, roasted okinawa sweet potatoes & broccolini hash, house kimchee

$48

haricot verts, tomato confit, squash, shallot, orecchiette pasta, roasted garlic white wine sauce, parmesan reggiano

$33