Entrees

14oz, truffle & white cheddar twice baked potato, black garlic scallion butter

$85

8oz, okinawa sweet potatoes, asparagus, herb butter, red wine sauce

$60

fennel, shiitake, parsnip, merguez, crispy dukkah, pomegranate molasses, pomegranate arils

$39

parsnip ricotta ravioli, herb brown butter, frisee, bourbon pickled pear, pecan, crispy prosciutto

$33

creamy sweet potato gnocchi, hot pepper jelly, agrodolce, arugula, goat cheese gremolata

$47

coconut braised swiss chard, roasted butternut squash, vadouvan curry beurre blanc, crispy chickpeas, pickled Fresno

$50

house brine, chow chow, rosemary chicken jus, warmed yukon potato salad, dressed greens

$31

double patty, caramelized onions, american cheese, b&b pickles, lettuce, special sauce, fries

$19

pistachio & herb fregola, tarragon beurre blanc, fennel-orange salad

$35

sherry cream, roasted tomato, broccolini, bread crumb, parmesan

$39

black garlic soy marinade, roasted okinawa sweet potatoes, carrot, apple, brussel sprout kimchee

$48

roasted cauliflower, roasted butternut squash, pickled cranberries, maple vinaigrette

$33